Noodle Festival – Celebrating Kolkata’s love for noodles
When it comes to traditional Chinese cuisine in India, Kolkata’s assortment of gastronomic wonders has always come to mind. And the crowning glory of them all is The Wall, a food lovers paradise for all things Oriental. Step into a culinary celebration of handcrafted noodles and a wide variety of noodle-based preparations such as Kuey Teow Goreng, Ebi Yaki Udon, Tori Katsu Soba, Laksa and Korean Spicy Noodles, at The Wall’s Noodle Festival, on April 6.